Ingredients: Lamb heart, lamb liver, lamb necks (with bone), organic collard greens, organic kelp, vitamin E supplement.
Guaranteed Analysis:
Guaranteed Analysis
As Fed
Crude protein - 40.6%
Crude fat - 51.3%
Crude fiber - 1.82%
Moisture - 4.8%
Once Rehydrated
Crude protein - 12.18%
Crude fat - 15.39%
Crude fiber - 0.54%
Moisture - 71.89%
Calcium / Phosphorus: 1:1
Omega 3 to 6 ratio: 1:3
Calorie Content: 5700 kcal/kg = 334 kcal/cup
Feeding Guidelines: Pour nibbles in bowl. Rehydrate with water, raw goat’s milk or bone broth. Mix and serve. Keep bag sealed and stored in a cool, dry place. Once rehydrated, food will keep in the fridge for 3-5 days. As with any raw food, wash hands and utensils with hot soapy water after serving and keep away from small children.
*It is not necessary to rehydrate, but recommended. We find a 1:1 ratio of bone broth, goat’s milk or water is ideal.
5 pounds — ¾ cup
10 pounds — 1¼ cups
15 pounds — 1¾ cups
20 pounds — 2¼ cups
40 pounds — 4 cups
60 pounds — 5½ cups
